Meet Inspiring Speakers and Experts at our 3000+ Global Events with over 1000+ Conferences, 1000+ Symposiums and 1000+ Workshops on Medical, Pharma, Engineering, Science, Technology and Business.

Explore and learn more about Conference Series LLC Ltd : World’s leading Event Organizer

Conference Series LLC Ltd Conferences gaining more Readers and Visitors

Conference Series LLC Ltd Web Metrics at a Glance

  • 3000+ Global Events
  • 100 Million+ Visitors
  • 75000+ Unique visitors per conference
  • 100000+ Page views for every individual conference

Unique Opportunity! Online visibility to the Speakers and Experts

Renowned Speakers

Cristina Pereira-Wilson

Cristina Pereira-Wilson

University of Minho Portugal Portugal

Jasminka Z llich

Jasminka Z llich

Florida State University USA

Maria Livia Ognean

Maria Livia Ognean

University Lucian Blaga romania Romania

Neeta Singh

Neeta Singh

University of the Incarante Word USA

Claudio Adrian

Claudio Adrian

University of Litoral Argentina

Roula M abdel Massih

Roula M abdel Massih

University of Balamand Lebanon Lebanon

Gerry Nicolaes

Gerry Nicolaes

Maastricht University Netherlands

Vaclav Vetvicka

Vaclav Vetvicka

University of Louisville USA

Recommended Global Nutrition Webinars & Conferences

Asia Pacific & Middle East
Canada

Healthcare 2023

About Conference


Nutrition Conference has consistently played a very important role in leveraging the impact of nutrition and food around the world through global administration, the conduct and dissemination of evidence-based research, policy and advice, and well-being that are the exponential catalysts for the continuous growth and inspire new solutions and business ideas. Together, we will share, learn, and adapt to create a brighter, healthier future.

With the successful event held in the form of Webinar due to the pandemic situation of Covid-19 in the year 2021, we are overwhelmed to announce of “International Conference on Clinical Nutrition May 02-03, 2022 is Webinar. The theme for this event “Nutrition & Food Sciences - Fundamentals of a Healthy Life". The Nutrition Meeting will present a comprehensive update on the global efforts, clinical trials, and research programs, and case studies from industry and academia. The goal of this meeting is to provide learners with strategies to enhance the skills and capacities needed to advance health and wellbeing in the face of global pandemic outbreaks and for disease mitigation. Nutrition Congress provides endless opportunities for business dealings, product enhancements, leading edge solutions to improve and grow business, and company partnerships that will in turn bring speakers together. This Nutrition Science Conference is going to be an excellent stage for Clinical Nutritionists, Dieticians, Presidents, Founders, CEO's, business delegates, Scholastic workforce, Enrolled Dieticians and Experts, Young researchers from universities and research labs giving a perfect space to share the newest progressions within the Nutrition and Dietetics research. We have had various nutritional meetings that have created incredible relationships by bringing together experts and associations. This Nutrition Event is unique in its approach of encouraging a dialogue between speakers and delegates through its well-planned agenda with the series of talks, and discussions where the global Nutrition and Food Sciences industry meets. Collaborative partnering and new horizons will be explored that will keep participants engaged in learning and sharing the latest research insights.

Clinical Nutrition-2022 is a specially designed Webinar conference that amalgamate keynotes addresses, high quality presentations, oral presentations, intense scientific and research topics, panel discussions, workshops, symposiums, special sessions, student poster presentations, sponsorships, and ample networking opportunities alongside collaborations and media partnerships which drive wide recognition and adds value to the enlisted career profiles from the world's brightest minds in medical, science and technology.

 

SESSIONS &TRACKS

Considering different perspectives from different professions, departments, subjects, presentations will focus on innovations in research and development, education, food science and technologies in the spatial domain and their possible contribution to more equitable, ethical, and sustainable society. The Nutrition Conference invites attendees through calls for papers and abstracts submission, but not limited to, the following sessions and topics.

Related Nutrition Conferences: Asian Congress of Nutrition. Portuguese Association of Enteric and Parenthetic Nutrition. Asian Pan-Pacific Society for Pediatric Gastroenterology, Hepatology and Nutrition Annual Meeting. American Society of Nutrition (ASN) Annual Meeting. ASPEN Nutrition Science and Practice Conference. Conference on Federation of African Nutrition Societies. International Congress of Nutrition. International Symposium of Prebiotics and Probiotics in Pediatrics. Nestlé International Nutrition Symposium.  Annual European Microbiome Congress. The Food & Nutrition Conference & Expo International Plant-Based Nutrition Healthcare Conference

Related Societies:  Academy of Nutrition and Dietetics. School Nutrition Association. Abbott Nutrition Health Institute. The International Society for Nutraceuticals and Functional Foods. The European Society for Clinical Nutrition and Metabolism. American Nutrition Association. Canadian Association of Holistic Nutrition Professionals. Ontario Society of Nutrition Management. The Association of Food Scientists and Technologists. Brazilian Society for Food and Nutrition.  Food & Nutritional Science Society. The Parenteral & Enteral Nutrition Society of Malaysia. Singapore Nutrition and Dietetics Association. International Society of Sports and Nutrition. Latin American Society for Pediatric Gastroenterology Hepatology and Nutrition. European Society for Clinical Nutrition & Metabolism. European Society for Pediatric Gastroenterology, Hepatology and Nutrition

Track 1:   Nanomedicine for women’s Healthcare

Sustained drug delivery has the prospective to improve the treatment and prevention of many circumstances and diseases that afflict the female reproductive tract. However, achieving effective, therapeutic delivery in the vaginal tract is challenging due to vaginal physiology. To overcome these issues, we are emerging nanomedicines and novel delivery vehicles that can provide sustained release (improving effectiveness) and deliver drugs uniformly to the target surface. Improved local vaginal delivery has promise for preventing preterm birth and sexually transmitted infections, as well as treating bacterial vaginosis and cervical cancer. Confined delivery could not only improve the efficiency of cancer treatment, but also dramatically improve patient quality of life by reducing the side effects associated with systemic chemotherapy. We also use our nanotechnologies to gain fundamental understanding of the factors that lead to infections in the female reproductive tract.

Track 2:   Sports Nutrition and Kinesiology

Sports nutrition is a rapidly evolving field of research that brings together knowledge about exercise and human nutrition that improve athletic performance. Nutrition is a core part of sports and mainly focuses on the type of fluid and the amount of food consumed by the athlete. Kinesiology is the study of human movement that provides detailed information about the state of health. The use of kinesiology to improve human well-being includes physical education, rehabilitation, fitness and safety, health improvement, work environment, sports, and exercise.

Related Societies:  Academy of Nutrition and Dietetics. School Nutrition Association. Abbott Nutrition Health Institute. The International Society for Nutraceuticals and Functional Foods. The European Society for Clinical Nutrition and Metabolism. American Nutrition Association. Canadian Association of Holistic Nutrition Professionals. Ontario Society of Nutrition Management. The Association of Food Scientists and Technologists. Brazilian Society for Food and Nutrition.  Food & Nutritional Science Society. The Parenteral & Enteral Nutrition Society of Malaysia. Singapore Nutrition and Dietetics Association. International Society of Sports and Nutrition. Latin American Society for Pediatric Gastroenterology Hepatology and Nutrition. European Society for Clinical Nutrition & Metabolism. European Society for Pediatric Gastroenterology, Hepatology and Nutrition

Track 3:   Food and Nutritional Metabolomics

Metabolomics focuses on high-throughput characterization of small molecule metabolites in biological matrices. Nutritional Metabolomics is the complexity between health & diet. It is used to utilize the small molecule & convert their chemical nature into Related Nutrition Conferences: Asian Congress of Nutrition. Portuguese Association of Enteric and Parenthetic Nutrition. Asian Pan-Pacific Society for Pediatric Gastroenterology, Hepatology and Nutrition Annual Meeting. American Society of Nutrition (ASN) Annual Meeting. ASPEN Nutrition Science and Practice Conference. Conference on Federation of African Nutrition Societies. International Congress of Nutrition. International Symposium of Prebiotics and Probiotics in Pediatrics. Nestlé International Nutrition Symposium.  Annual European Microbiome Congress. The Food & Nutrition Conference & Expo International Plant-Based Nutrition Healthcare Conference

Track 4:   Food Processing and Technology

The Food Processing is the transfiguration of prepared ingredients by physical or chemical means into food or food into other forms. The food industry blends raw food ingredients to supply marketable food products which will be easily prepared and served by the buyer. Food processing typically includes actions such as chopping and macerating,   liquefying, emulsifying, and preparing food (e.g., boiling, frying, frying, or grilling); pickling, pasteurization, and many other types of canning; and canning or other packaging.

Related Nutrition Conferences: Asian Congress of Nutrition. Portuguese Association of Enteric and Parenthetic Nutrition. Asian Pan-Pacific Society for Pediatric Gastroenterology, Hepatology and Nutrition Annual Meeting. American Society of Nutrition (ASN) Annual Meeting. ASPEN Nutrition Science and Practice Conference. Conference on Federation of African Nutrition Societies. International Congress of Nutrition. International Symposium of Prebiotics and Probiotics in Pediatrics. Nestlé International Nutrition Symposium.  Annual European Microbiome Congress. The Food & Nutrition Conference & Expo International Plant-Based Nutrition Healthcare Conference

Track5:   Nutrition and Dietetics

Nutrition science studies the effects of food on our health when our body consumes it, while Dietetics applies nutrition science to prevent and treat disease and promote health especially with the practical approach of a scientific understanding of nutrition. Dietitians evaluate, diagnose, and treat nutrition and nutritional problems at the individual and broader public health level.

And Nutrition Related Nutrition Conferences: Asian Congress of Nutrition. Portuguese Association of Enteric and Parenthetic Nutrition. Asian Pan-Pacific Society for Pediatric Gastroenterology, Hepatology and Nutrition Annual Meeting. American Society of Nutrition (ASN) Annual Meeting. ASPEN Nutrition Science and Practice Conference. Conference on Federation of African Nutrition Societies. International Congress of Nutrition. International Symposium of Prebiotics and Probiotics in Paediatrics. Nestlé International Nutrition Symposium.  Annual European Microbiome Congress. The Food & Nutrition Conference & Expo International Plant-Based Nutrition Healthcare Conference

Track 6: Clinical Nutrition and Metabolism

The zones of enthusiasm for Nutrition and Metabolism envelop thinks about in atomic nourishment with regards to heftiness, diabeteslipidemia’smetabolic disorder and exercise physiology. Original copies identified through subatomic, cellular and human digestion, supplementation discovery, and collaboration on supplement quality are also as enthusiastic as recordings that use new and creative systems such as metabolomics / lipidomic or other omics-based biomarkers to predict nutritional status and metabolic disorders.

Track 7:   Nutritional Deficiency and Disorders

Malnutrition disorders or Nutritional Deficiency can include inadequate or over-dieting, weight gain and dietary problems, and persistent illnesses such as cardiovascular infections, hypertension, illness, and diabetes. Healthy illnesses also include formative abnormalities that can be counteracted by abstinence from food, an innate metabolic problem that responds to dietary treatment, the relationship of diet and supplementation with drugs, food allergies and intolerances, and potential food hazards.

Related Nutrition Conferences: Asian Congress of Nutrition. Portuguese Association of Enteric and Parenthetic Nutrition. Asian Pan-Pacific Society for Pediatric Gastroenterology, Hepatology and Nutrition Annual Meeting. American Society of Nutrition (ASN) Annual Meeting. ASPEN Nutrition Science and Practice Conference. Conference on Federation of African Nutrition Societies. International Congress of Nutrition. International Symposium of Prebiotics and Probiotics in Pediatrics. Nestlé International Nutrition Symposium.  Annual European Microbiome Congress. The Food & Nutrition Conference & Expo International Plant-Based Nutrition Healthcare Conference

Track 8:   Prebiotics and Probiotics

Probiotics are living microorganisms that are very beneficial for our human body, especially for the digestive system. Probiotics act as a balance between harmful and beneficial microorganisms. Probiotics should be used as a dietary supplement and not as a medicine. Prebiotics can stimulate the growth or activity of beneficial microorganisms in the body. One example is gastrointestinal fat. Both probiotics and prebiotics are intermediate between food and medicine.

Related Nutrition Conferences: Asian Congress of Nutrition. Portuguese Association of Enteric and Parenthetic Nutrition. Asian Pan-Pacific Society for Pediatric Gastroenterology, Hepatology and Nutrition Annual Meeting. American Society of Nutrition (ASN) Annual Meeting. ASPEN Nutrition Science and Practice Conference. Conference on Federation of African Nutrition Societies. International Congress of Nutrition. International Symposium of Prebiotics and Probiotics in Pediatrics. Nestlé International Nutrition Symposium.  Annual European Microbiome Congress. The Food & Nutrition Conference & Expo International Plant-Based Nutrition Healthcare Conference

Track 9:   Wellness and Public Health

Public health promotes and protects the health of people and the communities and prevents to lay sick with the medium of awareness and many more that leads to the Wellness. Wellness is an active process of awareness and decision-making for a healthy and fulfilling life. Wellness is more than the absence of disease; it is a dynamic process of change and growth.

Related Societies:  Academy of Nutrition and Dietetics. School Nutrition Association. Abbott Nutrition Health Institute. The International Society for Nutraceuticals and Functional Foods. The European Society for Clinical Nutrition and Metabolism. American Nutrition Association. Canadian Association of Holistic Nutrition Professionals. Ontario Society of Nutrition Management. The Association of Food Scientists and Technologists. Brazilian Society for Food and Nutrition.  Food & Nutritional Science Society. The Parenteral & Enteral Nutrition Society of Malaysia. Singapore Nutrition and Dietetics Association. International Society of Sports and Nutrition. Latin American Society for Pediatric Gastroenterology Hepatology and Nutrition. European Society for Clinical Nutrition & Metabolism. European Society for Pediatric Gastroenterology, Hepatology and Nutrition

Track 10:   Nutrigenetics and Nutrigenomics

While nutrigenetics provides information about how your specific genome should determine what and how to eat to maximize health, nutrigenomics is all about how the foods you choose alter the expression of your genes. These changes can have a big impact on health, well-being, weight, and fitness.

Related Societies:  Academy of Nutrition and Dietetics. School Nutrition Association. Abbott Nutrition Health Institute. The International Society for Nutraceuticals and Functional Foods. The European Society for Clinical Nutrition and Metabolism. American Nutrition Association. Canadian Association of Holistic Nutrition Professionals. Ontario Society of Nutrition Management. The Association of Food Scientists and Technologists. Brazilian Society for Food and Nutrition.  Food & Nutritional Science Society. The Parenteral & Enteral Nutrition Society of Malaysia. Singapore Nutrition and Dietetics Association. International Society of Sports and Nutrition. Latin American Society for Pediatric Gastroenterology Hepatology and Nutrition. European Society for Clinical Nutrition & Metabolism. European Society for Pediatric Gastroenterology, Hepatology and Nutrition

Track 11:   Obesity and Weight Management

Obesity is a complex disease associated with excessive fat in the body. Obesity is not just a cosmetic issue. It is a medical problem that increases the risk of other diseases and health problems such as heart disease, diabetes, high blood pressure, and certain types of cancer. Weight Management is to maintain a healthy body weight by increasing the physical activities regularly and healthy diet and thus helps in reducing the obesity.

Related Nutrition Conferences: Asian Congress of Nutrition. Portuguese Association of Enteric and Parenthetic Nutrition. Asian Pan-Pacific Society for Pediatric Gastroenterology, Hepatology and Nutrition Annual Meeting. American Society of Nutrition (ASN) Annual Meeting. ASPEN Nutrition Science and Practice Conference. Conference on Federation of African Nutrition Societies. International Congress of Nutrition. International Symposium of Prebiotics and Probiotics in Pediatrics. Nestlé International Nutrition Symposium.  Annual European Microbiome Congress. The Food & Nutrition Conference & Expo International Plant-Based Nutrition Healthcare Conference

Track 12:   Food and Nutritional Science

The two terms Food Industry and Nutrition Science are similar in that they both focus on food and their meanings vary greatly. Nutrition studies the relationship between foods and their effects on human health. Nutrition addresses topics such as obesity, malnutrition, and food insecurity. In comparison, Food Science looks at the chemical, biological and physical properties of food in relation to the production, processing.

Related Societies:  Academy of Nutrition and Dietetics. School Nutrition Association. Abbott Nutrition Health Institute. The International Society for Nutraceuticals and Functional Foods. The European Society for Clinical Nutrition and Metabolism. American Nutrition Association. Canadian Association of Holistic Nutrition Professionals. Ontario Society of Nutrition Management. The Association of Food Scientists and Technologists. Brazilian Society for Food and Nutrition.  Food & Nutritional Science Society. The Parenteral & Enteral Nutrition Society of Malaysia. Singapore Nutrition and Dietetics Association. International Society of Sports and Nutrition. Latin American Society for Pediatric Gastroenterology Hepatology and Nutrition. European Society for Clinical Nutrition & Metabolism. European Society for Pediatric Gastroenterology, Hepatology and Nutrition

Track 13:    Medicinal Chemistry and Drug Discovery

Medicinal chemistry is a discipline at the overtone of chemistry, particularly synthetic organic chemistry, and pharmacology and various other biological specialties, where they are involved with design, chemical synthesis and development for market of pharmaceutical agents. Earlier, medicinal chemists often optimized and developed compounds without much knowledge of the drug target or pathway in mind. New skills have had an enormous impact on drug discovery since the mid-20th century. Once hits are identified from high throughput screening (or other sources) the chemists may become involved in hit to lead (h2l) studies when hits from screens are effectively triaged and closely scrutinized for ability to serve as full blown lead compounds. Medicinal chemistry has, therefore, grown to encompass a greater range of scientific disciplines in the drug discovery process in order to minimize the cost, time and risk of development. The arrival of newer high powered computational capabilities was one catalyst for this approach. to succeed in the discovery process medicinal chemists have to perform these initial important tasks: identification of lead molecules which have the desired biological activity using new technologies such as hits and combinatorial chemistry, the lead modification or optimization which could be done by employing structure-activity analysis and scale-up of the optimized lead for further drug development process and efficacy testing.

Related Conferences: Pharmaceutical Conferences | Pharmaceutical Events | Drug Delivery Events | Pharma Conferences | Pharmaceutical Meetings

Track 14: Nanotechnology in Drug Delivery - Heart Disease

Nanoparticles that are both synthetic HDL and contain a MRI different agent (iron oxide). The researchers are now conducting animal studies to determine how well the artificial HDL (high density lipoprotein) treats arterial plaque. Nanoparticle that can deliver drugs to tablet on the wall of an artery. They attach a protein called a peptide to a nanoparticle, which then binds with the surface of the plaque. While white blood cells are supposed to protect us from harmful intruders, when they attack LDL molecules they can actually cause plaque deposits on artery walls. Researchers at Rutgers have established a nanoparticle called a nano lipo blocker that is designed to attach itself to white blood cells to block them from attacking LDL cholesterol molecules. Nanoparticles that target proteins common to blood clots have been developed to deliver bismuth to clots and unstable plaque in the bloodstream.

Related Conferences: Pharmaceutics Conferences | International Drug Delivery Conferences | Pharmaceutical Events | Drug Delivery Symposiums

Track 15:   Food Safety, Toxicology and Hygiene

The term Food Safety encompasses all important practices that businesses must follow to ensure the suitability of food for consumption. Food Hygiene is one such important practices, which means a subcategory of food safety. Food and Nutritional Toxicology generally deal with toxicants in food, the Related Nutrition Conferences: Asian Congress of Nutrition. Portuguese Association of Enteric and Parenthetic Nutrition. Asian Pan-Pacific Society for Pediatric Gastroenterology, Hepatology and Nutrition Annual Meeting. American Society of Nutrition (ASN) Annual Meeting. ASPEN Nutrition Science and Practice Conference. Conference on Federation of African Nutrition Societies. International Congress of Nutrition. International Symposium of Prebiotics and Probiotics in Pediatrics. Nestlé International Nutrition Symposium.  Annual European Microbiome Congress. The Food & Nutrition Conference & Expo International Plant-Based Nutrition Healthcare Conference

Related Societies:  Academy of Nutrition and Dietetics. School Nutrition Association. Abbott Nutrition Health Institute. The International Society for Nutraceuticals and Functional Foods. The European Society for Clinical Nutrition and Metabolism. American Nutrition Association. Canadian Association of Holistic Nutrition Professionals. Ontario Society of Nutrition Management. The Association of Food Scientists and Technologists. Brazilian Society for Food and Nutrition.  Food & Nutritional Science Society. The Parenteral & Enteral Nutrition Society of Malaysia. Singapore Nutrition and Dietetics Association. International Society of Sports and Nutrition. Latin American Society for Pediatric Gastroenterology Hepatology and Nutrition. European Society for Clinical Nutrition & Metabolism. European Society for Pediatric Gastroenterology, Hepatology and Nutrition

Track 16 :   Food Analysis and Quality Control

Food analysis is a diverse field of research with significant impact on health, society, and economy. It intends to characterize food products in terms of chemical composition, traceability, safety, quality, sensory perception, and nutritional value. Quality control is a set of measures to ensure the quality of food products by identifying processing and manufacturing defects. It is a reactive process aimed at identifying and fixing defects in the finished product.

Related Societies:  Academy of Nutrition and Dietetics. School Nutrition Association. Abbott Nutrition Health Institute. The International Society for Nutraceuticals and Functional Foods. The European Society for Clinical Nutrition and Metabolism. American Nutrition Association. Canadian Association of Holistic Nutrition Professionals. Ontario Society of Nutrition Management. The Association of Food Scientists and Technologists. Brazilian Society for Food and Nutrition.  Food & Nutritional Science Society. The Parenteral & Enteral Nutrition Society of Malaysia. Singapore Nutrition and Dietetics Association. International Society of Sports and Nutrition. Latin American Society for Pediatric Gastroenterology Hepatology and Nutrition. European Society for Clinical Nutrition & Metabolism. European Society for Pediatric Gastroenterology, Hepatology.

Track 17: Nutraceuticals

Nutraceuticals product is a food or fortified food product that not only supplements the diet but also assists in treating or preventing disease (apart from anemia), so provides medical benefits. Nutraceuticals are not tested and regulated to the extent of pharmaceutical drugs. A functional food for one consumer can act as a nutraceuticals for another consumer. Examples of nutraceuticals include fortified dairy products (e.g., milk) and citrus fruits (e.g., orange juice). Several naturally derived food substances have been studied in cancer therapies. Other than traditional ingredients such as vitamins, minerals, proteins, carotenoids and fibers, formulators have started to include ingredients such as plant sterols, polyphenols, probiotics, and fatty acids in nutraceutical products.

Track 18: Clinical Nursing

Clinical nurse specialists are registered nurses who typically hold a master’s degree, at minimum, along with national certification denoting advanced knowledge and clinical skills specific to a particular patient population or specialized area of nursing. While working directly with patients, they implement treatment plans to resolve or mitigate medical or psychiatric issues

Track 19: Trends in Nutrition

Last year was all about plant protein, sprouted foods and healthy fats. My prediction is that 2018 will be focused on eating to prevent and manage health conditions such as Alzheimer's disease and boosting digestive health.

This year's Nutrition Conferences was held in Barcelona, Spain and brought more than 13,000 nutrition professionals together to learn about food and nutrition research and innovation

Track 20: Nutrition, Obesity and Diabetes

Heftiness is characterized by utilizing weight file (BMI) and is assessed as far as fat circulation and aggregate cardiovascular hazard factor. Heftiness is for the most part caused by a blend of over the top admission, absence of physical movement and hereditary powerlessness

Nutrition Conferences | Nutrition Events | Clinical Nutrition Conferences

Sustenance is portrayed by the systems in which animals or plants takes and uses substances. Fundamental supplements are protein, sugar, fat, vitamins, minerals and electrolytes. 85% of step by step imperativeness use from fat and sugars and 15% from protein. In individuals, sustenance is the most part expert through the route toward setting nourishment into our mouths, gnawing and swallowing it. The required measures for the principal supplements are differentiating by age and the state of the body, for Instance: physical development, diseases display (e.g. prostate harm, chest tumor or incapacitated bones – known as osteoporosis), meds, pregnancy and lactation.

Diabetes mellitus is a chronic condition characterized by high blood sugar (glucose) levels, because of insulin production is inadequate or the body’s cells do not respond properly to the insulin or both. Type 1 diabetes (insulin-dependent diabetes) is known as juvenile diabetes. It is usually identify in the children and young adults. It arises from the autoimmune destruction of insulin-producing pancreatic β cells and it can be managed with insulin as well as dietary changes and exercise. Whereas type 2 diabetes (non-insulin dependent diabetes) is a heterogeneous condition resulting from a combination of insulin resistance and inadequate insulin secretion by pancreatic beta cells. Type 2 diabetes can be managed with non-insulin medications, insulin, weight loss, or dietary changes. Type 3 diabetes is caused by the insulin resistance in the brain and it may lead to Alzheimer’s disease. There are several other rare types of diabetes such as Latent Autoimmune Diabetes of Adults (LADA), double diabetes and brittle diabetes. The common symptoms of diabetes are weight loss, slow healing wounds, polyuria (increased urination), numbness in the feet, polydipsia (increased thirst), and polyphagia (increased hunger).

Track 21: Brain Nutrition

Brain takes care of our thoughts and movements, respiration and heartbeat senses - it works arduous 24/7, Nutrition plays a crucial role within the development and performance of the system. This implies brain needs a relentless provides of fuel. That “fuel” comes from the foods and fuel makes all the distinction. What we tend to eat directly affects the structure and performance of brain. Intake high-quality foods that contain voluminous vitamins, minerals, and antioxidants nourish the brain and protect it from aerophilic stress. Brain’s space, additional contributory to brain tissue injury, consequences area unit to be expected. What’s fascinating is that for several years, the medical field didn’t absolutely acknowledge the affiliation between mood and food.

Track 22: Nutrition in women and Post-menopausal Diet

Nutrition in women:

A diet is a cornerstone of health. Women, like men, ought to get pleasure from a range of healthful foods from all of the foods teams, including whole grains, fruits, vegetables, healthy fats, low-fat or nonfat farm and lean macromolecule. However ladies even have special nutrient desires and throughout every stage of a woman's life, these desires amendment. Nutrient-rich foods offer energy for women's busy lives and facilitate to cut back the chance of unwellness. A minimum of 3 ounce equivalents of whole grains adore whole-grain bread, cereal flakes, cereal food, rice or oats. Iron is one amongst the keys to healthiness and energy levels in ladies before change of life. Foods that offer iron embrace meat, chicken, turkey, pork, fish, kale, spinach, beans, lentils and a few fortified ready-to-eat cereals. To stay weight under control at any age, ladies ought to avoid excess calories from further sugars, saturated fat and alcohol. Since ladies usually have less muscle, additional body fat and area unit smaller than men, they have fewer calories to take care of a healthy weight and activity level. Ladies United Nations agency area unit additional physically active could need additional calories. Physical activity is a very important a part of a woman's health. Regular activity helps with weight management, muscle strength and stress management

Post-menopausal Diet:

These are the years when menopause. Throughout this stage, biological time symptoms, comparable to hot flashes, will ease for several ladies. But, as results of a lower level of sex hormone, biological time ladies are at raised risk for variety of health conditions, comparable to pathology and cardiopathy. Medication, comparable to internal secretion medical care and/or healthy manner changes, might scale back the danger of a number of these conditions. Since each woman's risk is totally different, ask your doctor to be told what steps you'll be able to fancy scale back your individual risk

Food to Eat:

The depletion of oestrogen once climacteric will cause aerobic stress, A better-known risk issue for diseases like cardiopathy and cancer. Replenish on vegetables and fruits, that square measure high in water-soluble vitamin and different antioxidants that facilitate mitigate the results of aging. Get dietary phytoestrogens from foods like soy and flaxseeds. Select fiber-rich whole grains that facilitate fill you up thus you eat less oatmeal, quinoa and rice square measure smart decisions. Want wholesome unsaturated fats from kooky, seeds, avocados, fatty fish and oil. Finally, confirm you get adequate metal to shield your bones -- you would like one, 200 milligrams daily from age fifty one to seventy. The Low fat dairy, sardines, salmon, broccoli and kale will assist you to meet the needs. From vitamin D fortified foods and oily fish helps you to absorb calcium.

 

 

Market Analysis

In an increasingly cost-constrained global healthcare market, healthcare and pharma companies are leveraging advanced analytics for data-driven decision making. With our unique approach to assess an organisation's analytical maturity and customizable data management and solutions suite, we provide a holistic range of descriptive, predictive and prescriptive analytics services for global clients.

Health Economics and Outcomes Research (HEOR) focuses on the comparison of costs and consequences of healthcare. Health economics uses mathematical models to synthesize data from biostatistics and epidemiology for cost/pricing decision making.

Outcomes research includes medically related research which investigates the benefits & results of healthcare practices. This study uses epidemiology to link healthcare outcomes (quality of care, quality of life) with independent variables such as geography, income, or lifestyle.

 

 

Capabilities:

  • Cost-effectiveness analysis
  • Cost-benefit analysis
  • Quality of life (QOL) evaluation
  • Literature review
  • Scientific evidence analysis

Medical nutrition plays an important role in the management of certain chronic conditions such as diabetes, obesity, constipation, malabsorption, maldigestion, etc. It also helps to maintain healthy lifestyle, improve appetite and food intake, lower the risk of nutrient deficiencies, and other health conditions. Medical nutrition is recommended for patients of all ages including infants, adults, and geriatrics who are susceptible to conditions such as diabetes, obesity, renal failures, chronic diseases, neurological diseases, and others. These factors have led to an increase in demand for medical nutrition.

The India Medical Nutrition market is estimated to be valued at US$ 404.1 million in 2021 and is expected to exhibit a CAGR of 8.6% over the forecast period (2021-2028).

The key manufacturers in India are engaged in the development and launch of innovative and novel medical nutrition products, which is expected to drive the growth of India medical nutrition market. For instance, in February 2019, Nutricia International Pvt. Ltd. (Danone India) launched new ProtinexLite, with a nutrition formulation that includes Zero sugar, low GI, high fiber & 27 vital nutrients, specially formulated for adults.

 

India Medical Nutrition market– Impact of Coronavirus (COVID-19) Pandemic

Since the COVID-19 virus outbreak in December 2019, the disease has spread to over 100 countries across the globe. The coronavirus (COVID 19) pandemic and lockdown in various countries across the globe have impacted the financial status of businesses in all sectors. Private healthcare sector is one of the sectors, which is majorly impacted by the COVID-19 pandemic. Therefore, the Government of India has implemented some initiatives under POSHAN ABHIYAAN, the program provides nutritional support to the underweight and malnutrition patients in India. According to the World Health Organization (WHO) Country Office for India report 2020, India has adopted several initiatives and measures for providing nutritional benefits to the individuals suffering from the malnutrition, and these initiatives provide nutritional diets to needy individuals even in the COVID pandemic period. The government of India also focuses on maximizing maternal, infant, and young child nutrition, protecting the food supply chains, strengthening food security, managing cases of acute malnutrition, accelerating micronutrient supplementation and fortification activities, and strengthening school feeding and nutrition through its initiatives.

India Medical Nutrition market: Restraint

Lack of awareness regarding healthcare, diet, and proper nutrition in low-and middle income economies is a major factor hampering the growth of the India medical nutrition market. For instance, according to the Observer Research Foundation report published in 2017, 73% of the Indians are deficient of protein, while above 90 percent are unaware of the daily requirement of protein. Also, low awareness about nutritional products and diseases associated with the nutritional deficiencies in rural areas of India is expected to result in slow growth of the market. According to the Indian Council of Medical Research (ICMR) in 2017, India’s protein consumption is much lower than 48 gms/day, which could be responsible for causing various disorders such as malnutrition and underweight problems in children and adults.

 

Key Benefits

Key Benefits of Attendance at HealthCare 2023:

International Conference on Clinical Nutrition aims to provide a one stop shop of Learning, Connecting, and Showcasing. During these years we’ve been fairly successful in giving what we’ve promised. We would like to promise you the same once more. Here is something more what we are offering this year:

  • Our robust on-line publicity attracts 20000+ users and 60000+ views to our Library of Abstracts which brings worldwide exposure to the researchers and speakers participate in our conferences.
  • AcceptedAbstractswillbepublished in indexed journals.
  • The Career Guidance Workshops to the Graduates, Doctorates and Post-Doctoral Fellows.
  • Each abstract will be labelled with a DOI number provided by Cross Ref.
  • Speaker and Abstract pages created in Google on your name would get worldwide acknowledgment to your research profile
  • 10Keynote sessions by world’s most eminent researchers and Networking with Experts in the field of nutrition and health.
  • Outstanding Young Researcher Award and Best Poster Award.
  • Top Industries Representation.
  • Researchers get funding from the investors attending our conferences.
  • Certificate Accreditation by the International Organizing Committee (IOCM).
  • 75% abatement on manuscript publication fees applicable for the registered participants.

Past Conference

Nutrition Conference has consistently played a very important role in leveraging the impact of nutrition and food around the world through global administration, the conduct and dissemination of evidence-based research, policy and advice, and well-being that are the exponential catalysts for the continuous growth and inspire new solutions and business ideas. Together, we will share, learn, and adapt to create a brighter, healthier future.

With the successful event held in the form of Webinar due to the pandemic situation of Covid-19 in the year 2021, we are overwhelmed to announce of “International Conference on Clinical Nutrition May 02-03, 2022 is Webinar. The theme for this event “Nutrition & Food Sciences - Fundamentals of a Healthy Life". The Nutrition Meeting will present a comprehensive update on the global efforts, clinical trials, and research programs, and case studies from industry and academia. The goal of this meeting is to provide learners with strategies to enhance the skills and capacities needed to advance health and wellbeing in the face of global pandemic outbreaks and for disease mitigation. Nutrition Congress provides endless opportunities for business dealings, product enhancements, leading edge solutions to improve and grow business, and company partnerships that will in turn bring speakers together. This Nutrition Science Conference is going to be an excellent stage for Clinical Nutritionists, Dieticians, Presidents, Founders, CEO's, business delegates, Scholastic workforce, Enrolled Dieticians and Experts, Young researchers from universities and research labs giving a perfect space to share the newest progressions within the Nutrition and Dietetics research. We have had various nutritional meetings that have created incredible relationships by bringing together experts and associations. This Nutrition Event is unique in its approach of encouraging a dialogue between speakers and delegates through its well-planned agenda with the series of talks, and discussions where the global Nutrition and Food Sciences industry meets. Collaborative partnering and new horizons will be explored that will keep participants engaged in learning and sharing the latest research insights.

Clinical Nutrition-2022 is a specially designed Webinar conference that amalgamate keynotes addresses, high quality presentations, oral presentations, intense scientific and research topics, panel discussions, workshops, symposiums, special sessions, student poster presentations, sponsorships, and ample networking opportunities alongside collaborations and media partnerships which drive wide recognition and adds value to the enlisted career profiles from the world's brightest minds in medical, science and technology.

To Collaborate Scientific Professionals around the World

Conference Date June 26-27, 2023

For Sponsors & Exhibitors

[email protected]

Speaker Opportunity

Past Conference Report

Supported By

Journal of Nutrition and Human Health Journal of Public Health and Nutrition Journal of Food: Microbiology, Safety & Hygiene Journal of Nutrition & Food Sciences

All accepted abstracts will be published in respective Conference Series LLC LTD International Journals.

Abstracts will be provided with Digital Object Identifier by


Media partners & Collaborators & Sponsors

mediapartner

Media Partner

mediapartner

Media Partner

mediapartner

Media Partner

mediapartner

Media Partner

mediapartner

Media Partner

mediapartner

Media Partner

mediapartner

Media Partner

mediapartner

Media Partner